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上海物光手持糖量计(盐度)WZS S2
上海物光手持糖量计(盐度)WZS S2
用途 |
型号 |
测量范围 |
精度 |
Honey蜂蜜 |
WZS N3 |
58~92%Brix |
0.5% Brix |
38~43oBe' |
0.5oBe' |
||
12~27%Water |
1%Water |
||
Salinity盐度 |
WZS A1 |
0~100‰ |
1‰ |
1.000~1.070 |
0.005 |
||
WZS A2 |
0~28% |
0.2% |
|
WZS A3 |
0~35% |
0.5% |
|
WZS S1 |
0~100‰Salinity |
1‰ |
|
1.000~1.070 |
0.005 |
||
0~10%Brix |
0.1% |
||
WZS S2 |
0~28%Salinity |
0.2% |
|
0~32%Brix |
0.2% |
||
Alcohol 酒精 |
WZS L1 |
0~80%v/v |
1% |
WZS L2 |
0~80%w/w |
1% |
|
Refractive Index折射率 |
WZS ND2 |
1.3330~1.3800 |
0.001RI |
WZS ND4 |
1.440~1.520 |
0.001RI |
|
Emulsion 矿山乳化液 |
WZS EM1 |
M10 0~15% |
0.5% |
MDT 0~15% |
0.5% |
||
Milk豆浆,牛奶含水 |
WZS MK1 |
0~25% Soybea Milk |
1% |
0~32% Brix |
0.2% |
||
Gemmological宝石 |
WZS GEM1 |
1.30~1.81 |
|
Battery/Coolants/Antifreeze/Cleaner冰点仪,防冻液 |
WZS C4 |
EG:-50oC~0oC G13 |
5oC |
PG:-50oC~0oC G11/12 |
5oC |
||
CW:-40oC~0oC SRFI |
10oC |
||
BF:1.10~1.40KG/L |
0.01KG/L |